ILSASOL 20.20.20

CE FERTILIZER NPK

FOR FERTIGATION 

ILSASOL 20.20.20 is a water soluble NPK + microelements fertilizer that provides all the elements useful for plant nutrition. ILSASOL 20.20.20 is a water soluble fertilizer for fertigation systems, suitable for all phenological stages, from the fruit setting to the phases preceding the harvest.

  • Fertilizer with an acidic and immediately soluble reaction
  • It provides all the nutrients necessary for the growth of crops
  • Promotes harmonious development of crops
  • It’s particularly suitable combined with radical biostimulants

Thanks to the purity and quality of the raw materials used during production, ILSASOL 20.20.20 can meet the needs of all demanding crops, trees, horticulture and flowers. The combined application of ILSASOL 20.20.20 with the Viridem® line’s radical biostimulants, considerably increases the roots’ absorption efficiency.

COMPOSITION
  • Total Nitrogen (N) 20 %
    • Of which: Ureic Nitrogen (N) 14 %
    • Nitric Nitrogen (N) 4 %
    • Ammoniacal Nitrogen (N) 2 %
  • Total Phosphorus Pentoxide (P2O5) 20 %
  • Water soluble Potassium oxide (K2O) 20 %
  • Water soluble Boron (B) 0,01 %
  • Water soluble on dry EDTA chelated Cooper (CU) 0,01 %
  • Water soluble EDTA chelated Iron (Fe) 0,02 %
  • Water soluble EDTA chelated Manganese (Mn) 0,01 %
  • Water soluble Molybdenum (Mo) 0,005 %
  • Water soluble EDTA chelated Zinc (Zn) 0,01 %
Doses and methods of use of the fertilizer
    • All
      25-50 kg/ha
      Every 10-15 days from fruit set to veraison
    • Kiwi
      50-75 kg/ha
      Every 10-15 days from fruit set to veraison
    • All
      50-75 kg/ha
      Every 10-15 days from fruit set to veraison
    • Ornamental and Floral Crops
      500-600 g/100 lt acqua
      During the cycle, every 10-12 days
    • All
      25-50 kg/ha
      Every 10-15 days from fruit set to veraison
    • Apple
      50-75 kg/ha
      Every 10-15 days from fruit set to veraison
    • Pear
      50-75 kg/ha
      Every 10-15 days from fruit set to veraison
    • Apricot
      50-75 kg/ha
      Every 10-15 days from fruit set to veraison
    • Cherry
      50-75 kg/ha
      Every 10-15 days from fruit set to veraison
    • Nectarine
      50-75 kg/ha
      Every 10-15 days from fruit set to veraison
    • Peach
      50-75 kg/ha
      Every 10-15 days from fruit set to veraison
    • Plum
      50-75 kg/ha
      Every 10-15 days from fruit set to veraison
    • Asparagus
      50-75 kg/ha
      2-4 applications every 8-10 days from 10 days after transplanting
    • Beetroot
      50-75 kg/ha
      2-4 applications every 8-10 days from 10 days after transplanting
    • Carrot
      50-75 kg/ha
      2-4 applications every 8-10 days from 10 days after transplanting
    • Cauliflower
      50-75 kg/ha
      2-4 applications every 8-10 days from 10 days after transplanting
    • Celery
      50-75 kg/ha
      2-4 applications every 8-10 days from 10 days after transplanting
    • Courgette
      50-75 kg/ha
      2-4 applications every 8-10 days from 10 days after transplanting
    • Cucumber / Gherkin
      50-75 kg/ha
      2-4 applications every 8-10 days from 10 days after transplanting
    • Eggplant
      50-75 kg/ha
      2-4 applications every 8-10 days from 10 days after transplanting
    • Fennel
      50-75 kg/ha
      2-4 applications every 8-10 days from 10 days after transplanting
    • Garlic / Scallion
      50-75 kg/ha
      2-4 applications every 8-10 days from 10 days after transplanting
    • Horticulture in greenhouse
      5-6 kg/1.000 m2
      2-4 applications every 8-10 days from 10 days after transplanting
    • Leek
      50-75 kg/ha
      2-4 applications every 8-10 days from 10 days after transplanting
    • Melon
      50-75 kg/ha
      2-4 applications every 8-10 days from 10 days after transplanting
    • Onion
      50-75 kg/ha
      2-4 applications every 8-10 days from 10 days after transplanting
    • Pepper
      50-75 kg/ha
      2-4 applications every 8-10 days from 10 days after transplanting
    • Pepper in greenhouse
      50-75 kg/ha
      2-4 applications every 8-10 days from 10 days after transplanting
    • Processing Tomato
      50-75 kg/ha
      2-4 applications every 8-10 days from 10 days after transplanting
    • Radish
      50-75 kg/ha
      2-4 applications every 8-10 days from 10 days after transplanting
    • Ready-prepared vegetables
      50-75 kg/ha
      2-4 applications every 8-10 days from 10 days after transplanting
    • Strawberry
      50-75 kg/ha
      2-4 applications every 8-10 days from 10 days after transplanting
    • Tomato
      50-75 kg/ha
      2-4 applications every 8-10 days from 10 days after transplanting
    • Tomato in greenhouse
      50-75 kg/ha
      2-4 applications every 8-10 days from 10 days after transplanting
    • Turnip
      50-75 kg/ha
      2-4 applications every 8-10 days from 10 days after transplanting
    • Watermelon
      50-75 kg/ha
      2-4 applications every 8-10 days from 10 days after transplanting

Dosages are purely indicative and may vary depending on pedoclimatic conditions and average yields expected.

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LEGEND ICONS
The Fertigation mark highlights specific products for fertigation which are characterized by the purity, the primarily presence of L-Amino acids, and the ease of use.