What is it?
BRIMSOL® 90 is a product in a lenticular formulation based on a high content of Sulphur, particularly positioned to correct alkaline and Sodium soils to improve the productivity of the crops.
BRIMSOL® 90is a corrective product based on micronized Sulphur in a lenticular form. When the product is in contact with soil moisture is going to disintegrate and to releases the Sulphur, in this way the soil pH is reduced. Moreover, the product removes the Sodium from soil particles and stimulates the biosynthesis of Sulphur amino acids and aromatic compounds, essential for the qualitative characteristics of cultivated crops (vegetables, cereals, etc.).
How to use?
BRIMSOL® 90is a suitable product for all crops cultivated in agriculture and it can be distributed on the occasion of soil preparation/tillage.
Which benefits does it bring?
- A high content of micronized Sulphur;;
- easy distribution and zero losses through the dust;
- reduces the soil pH and removes Sodium from the soil;
- enhances the biosynthesis of proteins and aromatic compounds.
COMPOSITION
- Total Sulphur (S) 87 %
Doses and methods of use of the fertilizer
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Cereals-
All100-150 kg/haSoil preparation
Incorporate into the soil
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Fruit-
Kiwi200-500 kg/haSoil preparation
Incorporate into the soil
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GrapeVine-
All200-300 kg/haSoil preparation
Incorporate into the soil
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Green Fodder-
Alfalfa100-150 kg/haSoil preparation
Incorporate into the soil
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French Grass100-150 kg/haSoil preparation
Incorporate into the soil
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Grasslands100-150 kg/haSoil preparation
Incorporate into the soil
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Lolium100-150 kg/haSoil preparation
Incorporate into the soil
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Pasture Lands100-150 kg/haSoil preparation
Incorporate into the soil
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Vicia100-150 kg/haSoil preparation
Incorporate into the soil
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Legumes and potatoes-
Potato200-500 kg/haSoil preparation
Incorporate into the soil
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Pome fruits-
All150-300 kg/haSoil preparation
Incorporate into the soil
-
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Stone fruits-
All150-300 kg/haSoil preparation
Incorporate into the soil
-
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Vegetables-
Asparagus150-300 kg/haSoil preparation
Incorporate into the soil
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Beetroot150-300 kg/haSoil preparation
Incorporate into the soil
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Carrot150 kg/haSoil preparation
Incorporate into the soil
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Cauliflower150-300 kg/haSoil preparation
Incorporate into the soil
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Celery150-300 kg/haSoil preparation
Incorporate into the soil
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Courgette150-300 kg/haSoil preparation
Incorporate into the soil
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Cucumber / Gherkin150-300 kg/haSoil preparation
Incorporate into the soil
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Eggplant150-300 kg/haSoil preparation
Incorporate into the soil
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Fennel150-300 kg/haSoil preparation
Incorporate into the soil
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Garlic / Scallion150-300 kg/haSoil preparation
Incorporate into the soil
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Leek150-300 kg/haSoil preparation
Incorporate into the soil
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Melon150-300 kg/haSoil preparation
Incorporate into the soil
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Onion150-300 kg/haSoil preparation
Incorporate into the soil
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Pepper200-500 kg/haSoil preparation
Incorporate into the soil
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Processing Tomato200-500 kg/haSoil preparation
Incorporate into the soil
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Radish150-300 kg/haSoil preparation
Incorporate into the soil
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Strawberry150-300 kg/haSoil preparation
Incorporate into the soil
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Tomato200-500 kg/haSoil preparation
Incorporate into the soil
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Turnip150-300 kg/haSoil preparation
Incorporate into the soil
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Watermelon150-300 kg/haSoil preparation
Incorporate into the soil
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Dosages are purely indicative and may vary depending on pedoclimatic conditions and average yields expected.
Technical data sheets - Certifications - Dossier - Field results and other insights
LEGEND ICONS
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