ILSAPOLICOS

Benefits
  • Enhances the absorption of the nutrients.
  • Increases the plants’ tolerance to abiotic stress.
  • Accelerates the first phenological stage and anticipates the flowering stage.

RADICAL BIOSTIMULANT

What is it?

ILSAPOLICOS is a biostimulant derived from vegetal matrices, rich in liquid alfa-alfa extract, seaweed, molasses, and natural Triacontanol (extracted through the Supercritical Fluids Extraction SFE®) with a biostimulant action on vegetal physiology.


What does it do?

ILSAPOLICOS’ action is significantly evident in extreme condition as high salinity, jump temperatures, and drought, etc. which may limit the apparatus expansion in the rhizosphere.

ILSAPOLICOS is rich in organic molecules from vegetal sources, such as natural Triacontanol, polysaccharides, betaines, and potassium essential for root development, and the formation of adventitious and absorbent root hairs. Therefore, the development of root apparatus in-depth and width is enhanced. Furthermore, the organic molecules enhance the cell multiplication with a positive action also in the aerial organs improving new shoot development and anticipating the flowering and fruit setting stage.  

ILSAPOLICOS improves the absorption of the nutrients increasing nutritional efficiency as well. In the greenhouse and when high temperatures will occur, ILSAPOLICOS has a positive effect in keeping plants more compact, reducing the internodes, and increasing the final yield.


How to use it?

ILSAPOLICOS can be applied by fertigation on fruit, tree and vegetable crops, after-transplantation and/or vegetative restart and during the whole crop cycle to enhance rotting and vegetative growth. Furthermore, during the fertigation treatments, ILSAPOLICOS can be mixed with minerals for better and rapid absorption of nutrients.

Programme
PACKAGING
5 - 20 - 250 - 1200 kg
FORMULATION
Liquid - Fertigation
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Chemical and physical features
  • LIQUID BROWN COLOUR
  • pH 7,5 ± 0,5
  • DENSITY 1,28 ± 0,02 kg/dm3
  • Conductivity E.C. 4,00 +- 0,20 dS/m
COMPOSITION
  • Organic Nitrogen (N) 2,5 %
  • Organic Carbon (C) 17,5 %
  • Water soluble Potassium oxide (K2O) 6 %
  • Betaine 1 %
  • Natural Triacontanol (mg/kg) 10 
Contains in particular
  • ALFALFA FLUID EXTRACT, SEAWEED AND MOLASSES
Characterising substances
  • PLANT-DERIVED TRIACONTANOL, BETAINES, POLYSACCHARIDES, POTASSIUM

ACTIONS OF THE CHARACTERISING SUBSTANCES

STIMULATION OF PHYSIOLOGICAL PROCESSES STRESS TOLERANCE
PLANT-DERIVED TRIACONTANOL
POTASSIUM AND POLYSACCHARIDES
BETAINES  
Doses and methods of use of the fertilizer
    • Blackcurrant
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Blueberry
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Kiwi
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Pomegranate
      5-10 kg/ha
      From growth recovery to pre-flowering
    • Raspberry
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Redcurrant
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • All
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Ornamental and Floral Crops
      250-300 g/l water
      Starting from the first applications of fertigation, 2-4 uses
    • Ornamental and Forest Nurseries
      250-300 g/l acqua
      Starting from the first applications of fertigation, 2-4 uses
    • Artichoke
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Arugula
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Basil
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Beet
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Brussels sprouts
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Chicory
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Chicory
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Endive
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Lettuce
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Parsley
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Savoy Cabbage
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Spinach
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Spring Cabbage
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Turnip Tops
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • All
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • All
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • All
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Courgette
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Cucumber / Gherkin
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Eggplant
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Melon
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Pepper
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Strawberry
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses
    • Tomato
      5-10 kg/ha
      Starting from the first applications of fertigation, 2-4 uses

The dose indicated in the table has been calculated by taking into account an irrigation volume of about 500-600 litres of water per application. The doses shown should be considered as merely indicative and may vary according to pedoclimatic conditions and average yields expected.

Technical data sheets - Certifications - Dossier - Field results and other insights
 
LEGEND ICONS
The Organic Farming ILSA logo certifies that the fertilizer can be used for organic farming.
The Fertigation mark highlights specific products for fertigation which are characterized by the purity, the primarily presence of L-Amino acids, and the ease of use.
Products made with a vegetal matrix obtained from hydrolysis and/or extraction originating from yeasts, sugars, algae, fabaceae, etc.